WHEN: 18-06-2017

Join us this Father’s Day for bottomless Gin & Tonics, our Brunch Menu and live Jazz music! Indulge on dishes like Brioche French toast, streaky bacon, maple syrup or 200g Hereford sirloin steak, fried egg & triple cooked chips and celebrate your father in style.

For more information or to book a table please call 020 7654 7800 or email skylonreservations@danddlondon.com.