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- asparagus
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- fish
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- cherry sorbet
On Monday 26th June, Skylon, our modern British restaurant, bar and grill within the Southbank Centre, will debut new menus designed by recently appointed Executive Chef, Kim Woodward. The dishes will be a celebration of exceptional, seasonal ingredients and will demonstrate Kim’s skillful cookery, confirming her position as one of London’s top chefs.
In addition to Kim’s new menus, the interiors have been refreshed and revived to mark a new era for our iconic riverside restaurant, ideally located for theatre goers looking to dine with an unrivalled view of the Thames.
To celebrate, we will be offering Club D&D members 30% off their total bill when dining at the restaurant or grill from 26 June until 31 August, Monday to Sunday for brunch, lunch and dinner.
To book please email Skylon at skylonreservations@danddlondon.com, quoting “Skylon New Menu Club Offer-30%” at booking stage.
T&Cs: Please note the maximum number of guests per booking is 6 people. Available for Club D&D members only, when they dine for brunch, lunch or dinner, Monday to Sunday, from 26 June until 31 July, and upon presentation of their membership card. Offer is subject to availability. Offer is available when ordering from any Skylon menus, including set menus.
