WHEN: 01-01-1970

We’ve teamed up with the uber cool team at Seedlip; the world’s first distilled non-alcoholic spirits brand to host a Seedlip x Skylon supper club on Tuesday 29th January.

A delicious, three-course menu created by Head Chef, Helena Puolakka, will be served alongside a series of expertly-paired Seedlip non-alcoholic cocktails, offering guests an exclusive and sumptuous gastronomic experience to share with friends and loved-ones.