a D&D London restaurant
Skylon offers a spectacular panorama across the River Thames. In addition to the main restaurant, the grill offers a more relaxed dining experience while the stunning bar is a destination in its own right.
Sommelier Alexis Meszoly discovered his passion for wine while working as a waiter at Le Pont de la Tour
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The Skylon grill is an informal dining area where you can relax and enjoy head chef Helena Puolakka's creations
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Skylon stands out for the quality of its cocktails, an extensive wine list and breathtaking views
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Our sommelier team puts barrels of passion and energy into developing a diverse and interesting wine list
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Skylon restaurant is our elegant, formal dining area. Head chef Helena Puolakka’s menus are simple, light and beautifully presented
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Meet Helena Puolakka, head chef since May 2007, oversees the Restaurant, Grill and Bar
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